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Quarter Cow Beef Box

Average Amount: 100 pounds

**The final bill is determined by your animal's actual hanging weight. We charge $5.00 per pound for traditionally fed and $6.00 per pound for grass fed**

 

This cart payment of $100.00 non-refundable deposit is required simply to reserve your meat selection. You will receive the final bill prior to delivery. 

 

 

 

A Quarter Cow is 1/2 of a Half Cow excluding the front quarter and hind quarter.  Hanging weight for a quarter cow should be about 212 lbs. After the butchering process and 14 days of dry aging you should receive approximately 100 to 110 lbs of cut/packaged beef. We have provided two different cut options for your convenience. If you prefer different cuts than the provided options just let us know. We will put you in contact directly with the butcher and he will do his best to deliver what you are wanting.

 

With your ground beef, you can choose to have it put in 1lb or 2lb packages. You can also choose to turn some of your ground beef into pre-made patties. Patties are 1/3 lb and come with 3 patties to a package.

 

With the Custom Cut Option, we will you put you in contact with our butcher so you can work with them to get exactly what you want.

 

Generally, Hanging Weight is 850 +/- pounds for traditionally fed and 600 +/- pounds for grass fed.  Truly every animal is different, some could weigh more and some less.  We're giving you our best estimates for you to plan.  In the end, the animal decides.

Quarter Cow Beef Box

  • ** This is only a rough extimate to give you an idea of the items included. Actual count will differ depending on the size of the animal which is why you pay by hanging weight, to give the most fair pricing**

    3ct - 3lb Chuck Roasts

    1ct - 3lb Arm Roast

    1/2ct - 5lb Brisket

    1/2 Slab  - Beef Ribs

    4ct -  Ribeye Steaks

    4ct- Rib Steak

    2ct  - Porterhouse Steaks

    4ct  - T-Bone Steaks

    3ct  - Sirloin Steaks

    1ct  - Skirt Steak

    1ct  - Flank Steak

    1ct  - Sirloin Tip Roast

    1ct  - Rump Roast

    50-60 lbs of Ground Beef

     

  • ** This is only a rough extimate to give you an idea of the items included. Actual count will differ depending on the size of the animal which is why you pay by hanging weight, to give the most fair pricing**

    12ct - Round steaks

    1ct - 3 lb Arm Roast

    1/2ct  - 5lb Brisket

    Half Slab - Beef Ribs

    4ct - Rib Eye Steaks

    4ct - Rib Steak

    2ct - Porterhouse Steaks

    4ct - KC Strip Steaks

    4ct - Fillet Steaks

    3ct - Sirloin Steaks

    1ct - Skirt Steak

    1ct - Flank Steak

    4ct - Sirloin Tip Steaks

    50-60 lbs of Ground Beef

     

$100.00 Deposit Due at Checkout

Remaining Amount Due at Delivery

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